Honor in Action

The StandardS We Share

These commitments guide how we demonstrate professionalism, fairness, and integrity in every dish, beverage, and interaction.

CULINARIAN'S CODE

As a proud member of the

American Culinary Federation,

I pledge to share my professional knowledge

and skill with all culinarians.

I will place honor, fairness, cooperation and consideration first when dealing with my colleagues. I will keep all comments professional and respectful when dealing with my colleagues.

I will protect all members from the use of unfair means, unnecessary risks and unethical behavior

when used against them for another’s personal gain.

I will support the success, growth, and future of my colleagues and this great federation.

Honor in Action

CULINARIAN'S CODE

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