Cured & Crafted

A Sensory Symposium

Explore how bacon drives menu appeal, craveability, and profitability through a hands-on tasting and sensory experience. Attendees will compare smoke profiles, flavor applications, and pairing strategies while discussing why limited-time offers and featured specials continue to drive guest engagement. The session will close with curated local craft beer pairings led by a local operator and beer expert to spark fresh menu inspiration.

Help Us Spread the Word!

Want to help make Cheers to the Season a success? Here are a few easy ways you can pitch in:

• Post It Up – If your workplace has a bulletin board, download our event flyer PDF - coming soon - and hang it up.

• Invite Your Circle – Share the flyer or download and use our event QR code when you’re out in the community.