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#WeAreHospitality
Mon, Oct 19
|Location is TBD
National Seafood Month: Meet Chef Robin + Sushi Demo
Meet a 2026 James Beard Semifinalist & Discover the Art of Sushi
Time & Location
Oct 19, 2026, 6:00 PM – 8:00 PM
Location is TBD
About the event
Celebrate National Seafood Month with Chefs of Charlotte and Chef Robin of PrimeFish, a 2026 James Beard Award Semifinalist.
Chef Robin will give us an inside look at the world of fresh seafood and lead a live sushi demonstration, sharing the techniques, ingredients, and craftsmanship behind exceptional sushi.
Come learn from one of Charlotte’s standout culinary talents, connect with fellow industry professionals, and celebrate the seafood that brings us together.
One industry. One community.
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